Love making Spanish rice April 1, 2014January 11, 2021 / evalynmichelle Trick is to toast the rice, garlic, & onion first 😉 Rate this:Share this: Share on Pinterest (Opens in new window) Pinterest Share on X (Opens in new window) X Email a link to a friend (Opens in new window) Email More Share on Facebook (Opens in new window) Facebook Like Loading... Related
Evalyn Michelle 