Love making Spanish rice April 1, 2014January 11, 2021 / evalynmichelle Trick is to toast the rice, garlic, & onion first 😉 Rate this:Share this:Click to share on Pinterest (Opens in new window)Click to share on Twitter (Opens in new window)Click to email a link to a friend (Opens in new window)MoreClick to share on Facebook (Opens in new window)Like this:Like Loading... Related
Evalyn Michelle 